Green Surf Vegan Tuna Sashimi (230g)
Who says vegans need to give up sushi and poke? Green Surf brings you the perfect plant-based tuna alternative! For this product, we recommend thinly slicing, topping with sesame seeds and green onions and dipping in vegan sriracha mayo and soy sauce. Enjoy on its own or with rice and seaweed.
Ingredients: Water, trehalose, modified tapioca starch, sorbitol, konjac flour, locust bean gum, carrageenan, salt, potassium chloride, disodium inosinate, monosodium glutamate, disodium guanylate, caramel, calcium hydroxide, allura red, calcium carbonate.
Note: Ships frozen.