Miyoko's Creamery Mt. Vesuvius Black Ash Cheese - 184g
Miyoko's Creamery Mt.Vesuvius Black Ash Cheese (184g)
Coated in black ash with a dense, smooth, creamy texture, and a mildly tangy, buttery sweetness. Great served with fruit or baked en croute.
Ingredients: Organic Cashews, Filtered Water, Sea Salt, Organic Rice Miso (Organic Rice, Water, Salt, Alcohol, Koji Culture), Fermented Oregano, Flaxseed And Plum, Nutritional Yeast, Vegetable Ash, Cultures.
Important: This product requires refrigeration. Please read about our shipping and refrigeration process here. If you’re already familiar with our process, please order the appropriate number of cold packs from here.
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