Miyoko's Plainly Classic Cream Cheese (226g)
It's not just the best vegan cream cheese ever - it's the best cream cheese ever! Crafted using traditional fermentation techniques and cultures, this thick, dense and tangy Philadelphia-style spread is truly phenomenal. Did someone say cheesecake?
Ingredients: Organic Cashews, Filtered Water, Organic Coconut Cream, Sea Salt, Cultures.
Important: This product requires refrigeration. Please read about our shipping and refrigeration process here. If you’re already familiar with our process, please order the appropriate number of cold packs from here.
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