Miyoko's Plainly Classic Cream Cheese (227g)

It's not just the best vegan cream cheese ever - it's the best cream cheese ever! Crafted using traditional fermentation techniques and cultures, this thick, dense and tangy Philadelphia-style spread is truly phenomenal. Did someone say cheesecake?

Ingredients: Organic Cashews, Filtered Water, Organic Coconut Cream, Sea Salt, Cultures.

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