Miyoko's Plainly Classic Cream Cheese (226g)

It's not just the best vegan cream cheese ever - it's the best cream cheese ever! Crafted using traditional fermentation techniques and cultures, this thick, dense and tangy Philadelphia-style spread is truly phenomenal. Did someone say cheesecake?

Ingredients: Organic Cashews, Filtered Water, Organic Coconut Cream, Sea Salt, Cultures.

Important: This product requires refrigeration. Please read about our shipping and refrigeration process here. If you’re already familiar with our process, please order the appropriate number of cold packs from here.

Disclaimer: we do our best to provide accurate information on every item (including ingredients and allergy information), but over time information and packaging may change or be updated and there may be a delay before appearing here. If in doubt or have specific concerns (like allergies) please contact us or the manufacturer as necessary.