Teja Curry Leaves - 25g
Teja Curry Leaves (25g)South Indian curries get their unique flavor from curry leaves, which are also very popular in the cuisines of Sri Lanka, Malaysia, Singapore and Burma. Curry leaves are added to stews, South Indian soups rasam and sambar, lentil dishes, chutney and even the famed appetizer samosas.
Ingredients: dried curry leaves.
May contain tree nuts, peanuts, soy, wheat, mustard and sesame.
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