VG Gourmet Lentil & Walnut Artisan Vegan Burgers - 400g
Brand: Vegetarian Gourmet
VG Gourmet Lentil & Walnut Artisan Vegan Burgers (400g)
Deep flavors of wild mushrooms and ground walnuts enhance the hearty lentils in these gourmet burgers!
Ingredients: Green lentils, fresh onions, fresh carrots, non-GMO tofu (water, non-GMO soy beans, naturally-derived magnesium chloride), non-GMO canola oil , non-GMO soy flour, potato starch, fresh parsley, ground flax seeds, apple cider vinegar, walnuts, , non-GMO gluten-free tamari (water, non-GMO soybeans, salt, alcohol to preserve freshness), fresh garlic, shiitake and oyster mushrooms, sea salt, organic raw cane sugar, black peppercorns.
Contains: walnuts and soy.
Individuals with allergies: Made in a fully vegan and gluten-free facility. This product is made in a facility that processes other products containing soy, tree nuts and sesame seeds.
Important: This product requires refrigeration. Please read about our shipping and refrigeration process here. If you’re already familiar with our process, please order the appropriate number of cold packs from here.
Disclaimer: we do our best to provide accurate information on every item (including ingredients and allergy information), but over time information and packaging may change or be updated and there may be a delay before appearing here. If in doubt or have specific concerns (like allergies) please contact us or the manufacturer as necessary.