Coated in black ash with a dense, smooth, creamy texture, and a mildly tangy, buttery sweetness. Great served with fruit or baked en croute.
Ingredients: Organic Cashews, Filtered Water, Sea Salt, Organic Rice Miso (Organic Rice, Water, Salt, Alcohol, Koji Culture), Fermented Oregano, Flaxseed, And Plum, Nutritional Yeast, Vegetable Ash, Cultures.Per Case: 6x retail packages of this Miyoko's product.
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