Just like traditional mozzarella di bufala, Miyoko's cashew-based vegan version is the perfect answer for everything from pizzas, to caprese salad, to paninis. Creamy, smooth, and with just the perfect amount of springiness. Melts and Browns. Delicious Hot or Cold.
Ingredients: Water, Organic Coconut Oil, Organic Cashews, Organic Tapioca Starch, Agar, Sea Salt, Cultures.
Per Case: 6x retail packages of this Miyoko's product.
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