Apple cider vinegar, liquid soy seasoning (soy bean, vegetable protein), tamarind paste (tamarind, salt), natural cane sugar, organic dijon mustard (mustard seed, sea salt), sea salt, black pepper, cloves.

UMAMI Crave the Fifth is a family owned and operated business based in Kelowna, BC. It’s founders are sisters in law Joanna Best and Stephanie (Best) Gaudette, who decided seven years ago to take a favourite sauce recipe and use it as a foundation on which to grow a food business. That sauce is now known as UMAMI Crave the Fifth Original Dressing and Everything Sauce, one of seven gluten free and vegan products currently offered by this brand.

Their mission is to inspire everyone to enjoy delicious food by providing easy-to-prepare, versatile, and nutritious options that turn ordinary ingredients into extraordinary meals.