Certified organic pumpkin*.
*Certified Organic by Oregon Tilth.

Farmer’s Market Foods are farmers first and foremost.

They have been perfecting and cultivating pumpkins organically for years. Farmers Market Foods is also the home of North America’s first plant-matter powered biogas plant. They don’t use any animal waste–only plant matter–to fuel it. The result is power that they use everywhere on the farm as well as liquid and solid plant matter that makes an amazing fertilizer for their fields. This fertilizer is both organic and vegan, which is unusual! Most organic fertilizers contain animal waste, bone meal or fish meal, but theirs is 100% plant powered.

Their smooth purees are perfect for daily use in soups, muffins, breads, pancakes, cookies, stews, side dishes, and biscuits – adding nutrition, fiber, and richness to meals. Create soul-satisfying gourmet meals with the Farmer’s Market line of products: Organic Pumpkin Puree, Organic Sweet Potato Puree, Organic Butternut Squash Puree, and Organic Pumpkin Pie Mix infused with cinnamon and other traditional spices.