Soy Sauce Substitute* (Fermented Coconut Sap, Sea Salt), Shiitake Mushrooms*, White Oyster Mushroom*, Garlic*.

*Organic

The founder of Naked & Saucy started with this company with a desire to help his nephew, who was allergic to soy. He wanted to find a soy sauce substitute that was not only healthy but also shamelessly tasty.

This desire grew and drove him to do more. He wanted to make sure that busy people leading busy lives would have access to foods that weren’t just bold in flavour but were also outrageously good for the body and the planet.

The answer to all of this was coconut aminos and the result was Naked & Saucy.