Cashews *, coconut milk*, coconut oil*, Water, quinoa rejuvelac (water, quinoa*), sea salt, nutritional yeast*, chickpea miso (rice*, chickpeas*, sea salt, koji spores), fermented oregano extract (water, oregano*, raw cane sugar*, active cultures). 

*Organic

Contains: Cashews.

Nuts For Cheese™ was born in 2015 at a farmer's market in London, Ontario out of a passion to create and share delicious, plant-based cheeses with others. What started as a solo venture has grown into a dedicated team helping to craft a line of artisanal dairy-free products that are now available across Canada (and beyond).

Chef-crafted, 100% dairy-free, vegan cheese made from organic cashews. No trade-offs, no compromises. Just whole food cheesy goodness.