Starch, erythritol, dextrine, emulsifiers, natural flavour (vanilla), stevia extract, salt, natural colour (caramel).
Allergens: soy lecithin.

Simply Desserts started from humble beginnings in sunny San Diego, California. The concept of delicious and natural desserts originated when the founder traveled the world to identify the next most desirable products for the North American market.

The ingredients found in Simply Desserts products are certified Non-GMO and ethically sourced from all over the world. Their range of sugar-free jels and puddings set without gelatin derived from meat products, making them vegan and plant-based.

Today, Simply Desserts is a household favorite for Sugar-Free Jel and Desserts around the world. Simply Desserts products were recently re-formulated with Stevia which has made an amazing difference to the taste and texture of our entire range of products.