Beyond Meat Mild Italian Sausages - 400g

Water, yellow pea protein*, avocado oil, casing (sodium alginate, calcium chloride), flavour, brown rice protein, methylcellulose, inulin fibre, gluten-free oat bran, potato starch, concentrated lemon juice, vinegar, apple fibre, apple extract, gluten-free oat hull fibre, herbs, pea starch, beetroot concentrate, salt, garlic powder, potassium chloride, yeast extract, carrot concentrate, pomegranate extract, vitamins and minerals (niacin [vitamin b3], pyridoxine hydrochloride [vitamin b6], thiamine hydrocholoride [vitamin b1], riboflavin [vitamin b2], cyanocobalamin [vitamin b12], calcium pantothenate [vitamin b5], zinc gluconate, ferric orthophosphate), spices, onion powder.

*Allergy note: peas are legumes. People with severe allergies to legumes like peanuts should be cautious when introducing pea protein into their diet because of the possibility of a pea allergy. These products do not contain peanuts or tree nuts.

Beyond Meat, Inc., branded as Beyond, is a producer of plant-based meat alternatives founded in 2009 by Ethan Brown. The company's products were first launched in the United States in 2012. Beyond Meat's signature product is its plant-based beef 'Beyond Burger'.

Today they offer a broad range of plant-based products, including sausages, ground beef, chicken tenders, meatballs, and its ever-popular burger patties. These can now be found in more than 190,000 retail and commercial outlets in more than 80 countries.