Workshop Vegetarian Spicy Tan Tan Ramen Broth (500ml)
By far one of their most popular ramen broths served in their store, this broth contains the umami flavour derived from konbu along with the gentle fermented sweetness from chickpea miso, with a bit of a kick from our rayu chili oil. Goes well with their ramen noodle or any other noodle of choice.
Ingredients: Water, konbu extract, butternut squash*, almond milk*, yellow onions*, chickpea miso*, sesame tahini (roasted sesame seeds)*, salt, ginger*, garlic*, apple cider vinegar*, grapeseed oil, sesame oil*, green onions*, paprika, bay leaves, black peppercorn, chili flakes *=organic
* = organic
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