Yeshi Dill Pickle Dressing - 236ml

Canola Oil, Water, Gluten Free Soy Sauce (Water, Soybeans, Salt, Sugar, Corn Starch), Vinegar, Nutritional Yeast, Garlic, Sugar, Salt, Xanthan Gum, Natural Flavour, Dill, Citric Acid.

Contains: Soy, Mustard.

May Contain: Sesame, Celery.

What started as a conversation at home is now a favourite at farmers markets and grocery stores around BC and Alberta.

Yeshi is a nutritional yeast based dressing that's fit for gluten free and vegan dietary restrictions. Slightly sweet and creamy, it has the subtle flavours of garlic blended with tangy and nutty undertones, you’ll find there's a Yeshi flavour for every dish!