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Mini Plant-Based Babybel Sandwiches
Enjoy the same creamy and delicious taste of Babybel, but vegan! It is 100% vegan and plant-based certified, non-GMO verified. The same signature wax coating is a beautiful, vibrant green, so it's easy for families and kids to identify. Did you know that Babybel Plant-Based won Product of the Year in 2023 through the Consumer Survey of Product Innovation? They are proud that 4,000 Canadians have chosen their innovation as Product of the Year in the plant-based cheese category. Try it and join the goodness with a plant-based twist!
Mini Plant-Based Babybel Sandwiches Recipe
These mini plant-based Babybel sandwiches make the perfect appetizer for your get-togethers, a girl dinner, or for kid's lunch boxes.
Ingredients You'll Need:
- Babybel Plant-Based Cheese
- Tofurky Peppered Deli Slices
- Roma Tomato
- Fresh Basil Leaves
- San Remo Organic Balsamic Vinegar
- Begin by slicing each Mini Babybel in half.
- On the bottom half of the cheese, place a few Tofurky Peppered Deli Slices, followed by tomato slices and basil leaves.
- Place the other half of the cheese on top of the sandwich.
- Insert a toothpick to secure the sandwich.
- Drizzle San Remo Organic Balsamic Vinegar over the sandwich.
