Daiya believes that delicious plant-based eating will change our world. So they lead the way forward in crafting unexpectedly satisfying food made with mindful ingredients, always considering how they will feed generations to come.

They go all out to earn our place on daily menus with plant-based nutrition that delivers delightful flavour. To ensure that everyone can gather around the table—food-allergic, flexitarian, vegan, and everyone in-between—sharing meals made with respect for the planet, a commitment to quality, and a love for every bite.

The name Daiya [Day-ah] was originally created as a play on the words "Dairy" and “Dayaa,” which in Sanskrit stands for “loving, kindness and compassion."