Daiya Mozza Shreds - 200g

Daiya Oat Cream™ Blend (water, oat flour, pea protein bacterial cultures, enzymes), Coconut oil, Tapioca starch, Expeller pressed safflower oil, Corn starch, Salt, Sugars (dextrose), Konjac flour, Natural colour (pumpkin concentrate, water, invert sugar) Yeast extract, Tricalcium phosphate, Xanthan gum, Lactic acid, Natural flavours.

Born from a belief that cheese should be inclusive, Daiya's founders set out on a mission: ensure no one misses out on cheese, whether by choice or necessity. A world where everyone has a seat at the cheese table.