Field Roast Apple & Maple Plant-based Breakfast Sausages (264g)

These Apple & Maple Plant-Based Breakfast Sausages are crafted with apples, real maple syrup and fragrant nutmeg – perfect with pancakes, in a burrito or quiche.

Ingredients: Filtered water, vital wheat gluten, expeller pressed safflower oil, unsulfured dried apples, yeast extract (yeast, salt, sugar), wheat protein isolate (wheat gluten, trisodium phosphate, malic acid, l-cysteine), pure maple syrup, onion powder, barley malt extract, garlic, spices, sea salt, black pepper, ground ginger, nutmeg, natural smoke flavor.

CONTAINS: Wheat. Barley. Manufactured in a facility that processes tree nuts. Product contains pea protein and may not be suitable for people with a peanut allergy.