Cultures For Health Gluten-Free Sourdough Starter Single - 2.4g

Organic brown rice flour, live active cultures.

Manufactured in a facility that processes products containing gluten.

Cultures for Health was founded upon the pursuit of sustainable living and a deeper understanding of traditionally prepared foods that are extremely nourishing. In seeking to achieve a better understanding of the connections between how food is produced and prepared and the benefits it provides, their passion for cultured and fermented foods was born.