Cultures For Health Traditional Real Tempeh Culture Starter - 4 Packets
Brand: Cultures For Health
Cultures For Health Traditional Real Tempeh Culture Starter (4 Packets)
Now you can make delicious tempeh at home! Tempeh is a traditional Indonesian food made by fermenting soybeans with a starter culture. Traditional tempeh is a soybean cake that has a rich smoky flavor and aroma, and a firm nutty texture. It is a great source of protein.
- Each box contains 4 packets of starter culture.
- Tempeh is fermented at 88°F (31ºC), the normal outdoor temperature in Indonesia.
- Manufactured in Belgium.
- This traditional food often replaces meat in dishes and can be sliced, marinated, or seasoned as desired.
- Instructions for making tempeh are included.
Ingredients: Rice, Soy beans, Rhizopus Oryzae Culture. (Does not contain MSG or preservatives.)
Packaged in a facility that produces products containing soy and dairy.
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