Daiya Chocolate Cheezecake - 400g
Daiya Chocolate Cheezecake (400g)
Daiya’s Chocolate style cheezecake is Indulgent. Decadent. Rich and Smooth. Our Chocolate style cheezecake uses a signature blend of cocoa and carob powders.
Important Note: This product comes frozen, but will likely thaw in transport. As always, please add cold packs, and best choose a 2-day shipping option.
Ingredients: Cheezecake filling (Filtered water, evaporated cane sugar, dessicated coconut, coconut oil, tapioca starch, non-GMO expeller pressed canola and/or non-GMO expeller pressed safflower oil, cocoa powder (processed with alkali), potato starch, vanilla extract, pea protein isolate, sea salt, carob powder, vegan natural flavors, vegetable glycerine, sodium alginate, xanthan gum, lactic acid (vegan, for flavor), tricalcium phosphate, cultured sugar, agave syrup, titanium dioxide (a naturally occurring mineral), vegan enzyme.), Gluten-free crust (tapioca starch, coconut oil, evaporated cane sugar, brown rice flour, white whole grain sorghum flour, filtered water, potato starch, cocoa powder (processed with alkali), non-gmo expeller pressed canola and/or non-GMO expeller pressed safflower oil, milled flax seed, caramel color, vanilla extract, psyllium, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate) sea salt, xanthan gum, sunflower lecithin.)
Important: This product requires refrigeration. Please read about our shipping and refrigeration process here. If you’re already familiar with our process, please order the appropriate number of cold packs from here.
Disclaimer: we do our best to provide accurate information on every item (including ingredients and allergy information), but over time information and packaging may change or be updated and there may be a delay before appearing here. If in doubt or have specific concerns (like allergies) please contact us or the manufacturer as necessary.