Kite Hill Mushroom Ricotta Ravioli - 255g
Kite Hill Mushroom Ricotta Ravioli (255g)
NOTE: Please expect 5-7 days shelf life as this is a perishable item.
Kite Hill blends their award-winning almond milk ricotta alternative with Shiitake and Portabella mushrooms to fill pillows of tender pasta.
Ingredients: FILLING: Mushroom Medley (Portabella, Shiitake), Almond Milk Ricotta (Almond Milk [Water, Almonds], Salt, Enzyme, Tartaric Acid, Cultures), Breadcrumbs (Wheat Flour, Sugar, Yeast, Salt), Blended Oil (Canola/Olive), Marsala Wine, Salt, Black Pepper, Garlic. PASTA: Durum Flour, Water, Beta-carotene.
Allergy info: contains: Wheat, Almonds. Produced on shared equipment that also processes Dairy and Eggs.
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