Ms Lee's Natural Foods White Korean Kimchi - 500ml

Napa cabbage, Korean Radish, sticky rice sea salt, Asian pear, yellow onion, green onion, garlic, ginger, lotus root, beets, seaweed, red pepper.

Produced in a facility that processes peanuts, tree nuts, soy and dairy.

Now in three traditional flavours, Ms. Lee’s ferments bring Korea’s beloved superfood right to your plate. Each small batch is handcrafted to deliver rich aromas, bright flavour and plant-based wholesomeness like no other kimchi