Tofutti Plain Better Than Cream Cheese - 227g

Water, expeller processed natural oil blend (soybean, palm fruit and olive), maltodextrin, soy protein, tofu, non-dairy lactic acid, organic sugar, blend of natural gums (locust bean, guar, cellulose, xanthan and carrageenan), vegan mono and diglycerides, salt.

Initially Tofutti served dairy-free frozen desserts and cheeses and has been delighting customers since 1981.

Today, they provide dairy-free alternatives to customers from all walks of life. Tofutti continues to be a worldwide leader in plant-based dairy-free, vegan foods.