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Golden, crunchy, and plant-based—this crispy chick’n is crafted with clean ingredients for a satisfying bite. Enjoy it on its own or pair it with your favorite dipping sauce.
14g protein per serving (4 pieces).
Air Fryer
Preheat the air fryer to 320°F. Cook for 6-7 minutes until crispy.
Pan
Heat a little oil in a pan. Cook the thawed Vinker's Crispy Korean Chick'n for 6 minutes until golden brown.
This is a perishable item and will require 1-2 day shipping.
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Ingredients
Ingredients

