Miyoko's Creamery Unsalted Vegan Butter (227g)

The same European Style Plant Milk Butter you love, sans the sea salt. Crafted from organic cashew milk, cultured and churned using traditional creamery methods, and free of palm oil or lactose. This chef-trusted butter melts, spreads and browns beautifully. Rich, smooth, and deliciously creamy, use it as a 1:1 swap in any recipe. Perfect for baking, from flaky pastries to cakes & cookies

Please note: this is a 'high risk' item, and if melting occurs is difficult to contain due to packaging. (The butter is just wrapped in paper.) 

Ingredients: Organic Coconut Oil, Organic Cashew Milk (Filtered Water, Organic Cashews, Cultures), Filtered Water, Organic Sunflower Oil, Contains 2% or Less of: Organic Sunflower Lecithin, Natural Flavors, Mushroom Extract.

Contains: Cashews, Coconut.