Brother Sprout produces shelf-stable vegetable proteins will be your new favourite meat alternative for its tastiness and affordability. They're packed with nutrients and flavour, making it easier to eat more veggies, more often! They're made with textured soy protein which is a high-protein meat substitute made from soy flour. Each pack will yield 1.5-2kg of veggie protein when reconstituted, providing excellent value. They are high-protein, naturally rich in fiber, iron, potassium, and calcium! Perfect for burritos, fajitas, stir-fries, stews, noodles, salads, and so much more! Available in 6 amazing varieties.

Butler Foods is located in Oregon and is an independent, family owned business. They were privileged to live in Africa for years and assisted in small scale sustainable organic gardening, reforestation, and community health.

In seeking to alleviate starvation and famine, they came to the conclusion that a natural, whole foods, plant-based diet is the answer for health, peace, and for feeding the world.

Their products are plant-based and animal-free. Their number one product, Butler Soy Curls™ are an all natural alternative to meat that are heart healthy, delicious and easy to prepare. They contain only one ingredient: certified non-GMO whole soybeans, grown without chemical pesticides in the United States. They are a good source of plant protein and fiber and take on the flavour of whatever you cook them with!

Introducing Flying Goose, the hottest sauce brand in town. In 1999, their premium Thai sauce brand “Flying Goose” arrived, with the aim of raising the standard of hot sauce and to deliver food fans the maximum level of deliciousness to complement any delicacy. The vibrant colours are all natural from the Thai chilies. They believe in using only the freshest and highest quality ingredients to create amazingly flavorful sauces that enhance your culinary experiences.

Purveyors of the finest gourmet Greek goods, Hellenic Farms works directly with a network of artisan producers and suppliers to source the finest quality food products from all over Greece. Their aim is not only to bring their local expertise of Greek premium products to a wider audience, but to educate customers on the health benefits of Greek products and Grecian gastronomy.

They are a collective of creators who do food, science, and art. Their mission is to make food that feeds not only their body, but also their soul. The filet is the world's first marbled plant-based steak and it will take you into a whole 'nother dimension. The loin is the biggest piece of plant-meat ever conceived. The possibilities are endless with Juicy Marbles!

Marbles’ meats aren’t grown in a lab, 3D printed or made with shady chemicals. They're just channeling the energy of a large-cheeked grandma with a profanely vast knowledge of physics, and an innate desire to feed all living, breathing creatures. She wants you to enjoy your food and be healthy.

Katjes is Europe's #1 plant based gummies brand! They're a family-owned since 1950 and are guided by their passion for high quality, their love for sustainability and their respect for animals and people.

Being conscious about the planet and being sustainability minded is at the core of the Katjes values, from being carbon neutral since 2020 to efforts in optimizing their energy consumption to supporting equal opportunities within the company to making candy without gelatin from animals. And they keep all this in mind while crafting gummy candy that tastes like sweet and sour happiness!

Kula means "to eat" in Swahili. Their delicious plant-based proteins and sauces are 100% Vegan, Gluten-Free, and made with no added sugar.

Since launching in 2018, Kula has been focused on connecting people back to the roots of where our food comes from through delicious, plant-based nourishment. Plant-based eating is the future, and they're elevating the culture one plate at a time by creating space for diversity beyond the ethnic aisle.

Living Alchemy is a BC based business that specializes in traditionally fermented, non-GMO, certified organic, whole food supplements exclusively to the natural health channel in Canada and the United States.

Since their journey began in 2016, they have made our mark by shifting paradigms and exploring new ways to bring optimal wellness, centered around innovative and sustainable natural health products using the very best traditional and natural fermentation techniques.

From the beginning, Living Alchemy has set out to enhance the lives of people by improving their health. Their goal is not only to alleviate symptoms, but to provide natural solutions to these unsolved long-term problems through the creation of fermented organic whole food supplements.

Plantropy specializes in creating convenient, easy-to-prepare, healthy meat alternatives from jackfruit.

Looking for a fast, tasty, meatless meal solution, try Plantropy’s new range of ready-to-go options. Featuring the versatile and sustainable ingredient Jackfruit, you’ll be amazed at their dumplings, kebabs, pepperoni and more – all waiting to be discovered in the freezer section.

They have a sustainable farm-to-table philosophy supporting livelihoods of farmers and the ecological footprint.

Rivalz is changing the snacking game with bold, stuffed snacks that actually satisfy. With craveable comfort food flavors and nutrition-packed snacks, Rivalz brings a playful, modern twist to better-for-you snacking. Whether you're ready to get stuffed or just stuff your snack drawer, Rivalz is here to deliver smarter, more satisfying snacks.

Stroop Club was born when the founders Chantal & Tako moved from 'stroopwafel country' The Netherlands to the USA. Bringing their national snack to the States made them able to make new friends fast. The products are all non-GMO, all plant-based, organic and ethically sourced ingredients. They work mostly with women and minority owed companies.

Stroop Club has world's first and only organic certified and vegan stroopwafels! With all of their sustainability efforts and donations, this is truly your guilt free treat ;)

Thrilling Bakon™ is the creation of David Jones. David had wanted to embrace full-time vegetarianism for years, but felt that every time he tried, the meat substitutes available in the stores were simply not as tasty, satisfying or healthy as he wished for. Those experiences always left him pining for a crispy, chewy, deeply flavorful and savory protein. He began to experiment with healthy whole foods to perfect the meatless meals that would satisfy.

A key breakthrough came in 2019, when David discovered several innovative techniques that led to the delicious, crispy, mouth-watering taste of the Bakon™ people across the USA love today. Customer response was overwhelming, and a few months later he partnered with longtime entrepreneur Jared Hansen to help found the company, Thrilling Foods, and to help make it capable of  bringing Bakon™ and other plant-based meat products to a global market.

This is a story about YIAYIA. A Greek granny together with her animal friends spreads the message of family values through food related stories and experiences conceptualized with a fresh perspective and a sense of humor. This mono-varietal, Koroneiki, olive oil is a product of Crete Island. A perfect balance between fruity and earthy notes, making it the ideal oil for seasoning your favorite salads or high-temperature cooking.

At Yo Egg, they're on a mission to become the largest and most sustainable egg producer in the world, without the use of chickens. They think that their first-of-their-kind, runny-yolk-like-you-wouldn't-believe products have the potential to change the egg industry, and they hope you'll come along with them on this very egg-citing and delicious journey.

Yo Egg's co-founder Yosefa spent hundreds of hours developing Yo Eggs to get them exactly right. And at last, she cracked it: the perfect white and perfect yolk, together in one magnificent, eggy symphony and ready for any dish in need of the perfect plant-based poached egg.