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Plant-Based Scrambled Eggs Recipe
breakfast

Plant-Based Scrambled Eggs Recipe

Rise and shine with a quick and tasty meal to jump start your day. Pair your eggs with avocado and grape tomatoes (or any veggies you have lying around) for a simple breakfast.

Ingredients You'll Need:

Instructions:

  1. Heat up the butter in a skillet over medium-high heat.
  2. Sauté the contents of one packet of the Hodo Vegan All-Day Egg Scramble until desired texture.
  3. Season with salt and pepper to taste, and garnish with cilantro or chives. 
  4. Slice the avocado and grape tomatoes.
  5. Arrange the vegan scramble eggs, avocado, and grape tomatoes on a plate.
  6. Serve and enjoy your delicious vegan scramble eggs!

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