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Who said you can't have dessert for breakfast? All you need for this simple recipe is stroopwafels and your favourite toppings. Fruits make it healthy, right?
Ingredients You'll Need:
- 2 Stroop Club Vegan Stroopwafels
- 2 tablespoons of vegan yogurt
- 2 tablespoons of your favourite spread such as peanut butter, pistachio butter, hazelnut cocoa spread (the options are endless)
- Other toppings such as fresh fruit, coconut flakes, almond slivers, chocolate chips, or anything your heart desires
Instructions:
- Start off with your stroopwafel base (aka edible plate).
- Spread some yogurt and/or other spreads onto your stroopwafel.
- Top with fresh fruit and/or other toppings.
- Enjoy!
